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  1. Academic Year 2021-2022
  2. Pastry Production Fine Dining (Theme Dinners)
  3. Submission of Self Reflective Journal

Submission of Self Reflective Journal

Completion requirements
Opened: Monday, 15 March 2021, 12:00 AM
Due: Friday, 4 June 2021, 12:00 AM

Each student Individually is requested to do a self-reflective journal of 1000 words on his/her own learning through the process of preparing and implementing the theme night. (strengths, weaknesses, room for improvement & points of interest) You are also requested to write down the roles and responsibilities you had during this process. The journal needs to be submitted as a hard copy to the lecturer by not later than 2 weeks after the theme night.   


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Institute of Tourism Studies

  • Aviation Park, Aviation Avenue, Ħal Luqa LQA, 9023
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