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Courses
Academic Year 2021-2022
Culinary Arts (Food and Beverage)
Culinary Arts (Food and Beverage)
Course categories
Academic Support
Academic Year 2021-2022
Academic Year 2021-2022 / BSc in Diving Safety Management
Academic Year 2021-2022 / Climate Friendly Travel
Academic Year 2021-2022 / Culinary Arts (Food and Beverage)
Academic Year 2021-2022 / Culinary Arts (Food and Beverage) / WSET
Academic Year 2021-2022 / Culture & Heritage
Academic Year 2021-2022 / Culture & Heritage / International Culture and Heritage
Academic Year 2021-2022 / Culture & Heritage / MA in Heritage Interpretation
Academic Year 2021-2022 / Culture & Heritage / Maltese Culture and Heritage
Academic Year 2021-2022 / Culture & Heritage / Tour Guiding
Academic Year 2021-2022 / Digital Society and Digital Economy
Academic Year 2021-2022 / Examinations and Testing
Academic Year 2021-2022 / Languages
Academic Year 2021-2022 / Languages / English
Academic Year 2021-2022 / Languages / French
Academic Year 2021-2022 / Languages / Italian
Academic Year 2021-2022 / MBA Emirates Academy
Academic Year 2021-2022 / Miscellaneous
Academic Year 2021-2022 / Tourism Management
Academic Year 2021-2022 / Tourism Management / Diploma in Climate Friendly Travel
Academic Year 2022-2023
Academic Year 2022-2023 / Academia & Others
Academic Year 2022-2023 / Climate Friendly Travel
Academic Year 2022-2023 / Climate Friendly Travel / Semester 01
Academic Year 2022-2023 / Climate Friendly Travel / Semester 02
Academic Year 2022-2023 / Culture & Heritage
Academic Year 2022-2023 / Culture & Heritage / International Culture & Heritage
Academic Year 2022-2023 / Culture & Heritage / International Culture & Heritage / Semester 01
Academic Year 2022-2023 / Culture & Heritage / International Culture & Heritage / Semester 02
Academic Year 2022-2023 / Culture & Heritage / MA Heritage Interpretation
Academic Year 2022-2023 / Culture & Heritage / MA Heritage Interpretation / Semester 01
Academic Year 2022-2023 / Culture & Heritage / MA Heritage Interpretation / Semester 02
Academic Year 2022-2023 / Culture & Heritage / Maltese Culture & Heritage
Academic Year 2022-2023 / Culture & Heritage / Maltese Culture & Heritage / Semester 01
Academic Year 2022-2023 / Culture & Heritage / Maltese Culture & Heritage / Semester 02
Academic Year 2022-2023 / Culture & Heritage / Tour Guiding
Academic Year 2022-2023 / Culture & Heritage / Tour Guiding / Semester 01
Academic Year 2022-2023 / Culture & Heritage / Tour Guiding / Semester 02
Academic Year 2022-2023 / Digital Society & Economy
Academic Year 2022-2023 / Digital Society & Economy / Semester 01
Academic Year 2022-2023 / Digital Society & Economy / Semester 02
Academic Year 2022-2023 / Diving Safety Management
Academic Year 2022-2023 / Diving Safety Management / Semester 01
Academic Year 2022-2023 / Diving Safety Management / Semester 02
Academic Year 2022-2023 / Examination & Testing
Academic Year 2022-2023 / Food & Beverage
Academic Year 2022-2023 / Food & Beverage / Semester 01
Academic Year 2022-2023 / Food & Beverage / Sem 1 & Sem 2
Academic Year 2022-2023 / Food & Beverage / Semester 02
Academic Year 2022-2023 / Languages
Academic Year 2022-2023 / Languages / English
Academic Year 2022-2023 / Languages / English / Semester 01
Academic Year 2022-2023 / Languages / English / Semester 02
Academic Year 2022-2023 / Languages / French
Academic Year 2022-2023 / Languages / French / Semester 01
Academic Year 2022-2023 / Languages / French / Semester 02
Academic Year 2022-2023 / Languages / Italian
Academic Year 2022-2023 / Languages / Italian / Sem 1 & Sem 2
Academic Year 2022-2023 / Languages / Italian / Semester 01
Academic Year 2022-2023 / Languages / Italian / Semester 02
Academic Year 2022-2023 / Languages / Maltese
Academic Year 2022-2023 / Languages / Maltese / Sem 1 & Sem 2
Academic Year 2022-2023 / Languages / Maltese / Semester 01
Academic Year 2022-2023 / Languages / Maltese / Semester 02
Academic Year 2022-2023 / MBA (Emirates Academy)
Academic Year 2022-2023 / MBA (Emirates Academy) / Semester 01
Academic Year 2022-2023 / MBA (Emirates Academy) / Semester 02
Academic Year 2022-2023 / Miscellaneous
Academic Year 2022-2023 / Research & Innovation
Academic Year 2022-2023 / Research & Innovation / Semester 01
Academic Year 2022-2023 / Research & Innovation / Semester 02
Academic Year 2022-2023 / Tourism Management
Academic Year 2022-2023 / Tourism Management / Semester 01
Academic Year 2022-2023 / Tourism Management / Sem 1 & Sem 2
Academic Year 2022-2023 / Tourism Management / Semester 02
Academic Year 2022-2023 / Travel & Tourism
Academic Year 2022-2023 / Travel & Tourism / Semester 01
Academic Year 2022-2023 / Travel & Tourism / Semester 02
Academic Year 2022-2023 / WSET
Academic Year 2022-2023 / WSET / Semester 01
Academic Year 2022-2023 / WSET / Semester 02
Academic Year 2023-2024
Academic Year 2023-2024 / Food & Beverage
Academic Year 2023-2024 / Food & Beverage / Semester 01
Academic Year 2023-2024 / Food & Beverage / Semester 02
Academic Year 2023-2024 / Food & Beverage / Sem 1 & Sem 2
Academic Year 2023-2024 / Travel & Tourism
Academic Year 2023-2024 / Travel & Tourism / Semester 01
Academic Year 2023-2024 / Travel & Tourism / Semester 02
Academic Year 2023-2024 / Travel & Tourism / Semester 1 & 2
Academic Year 2023-2024 / Culture & Heritage
Academic Year 2023-2024 / Culture & Heritage / Maltese Culture & Heritage
Academic Year 2023-2024 / Culture & Heritage / Maltese Culture & Heritage / Semester 01
Academic Year 2023-2024 / Culture & Heritage / Maltese Culture & Heritage / Semester 02
Academic Year 2023-2024 / Culture & Heritage / International Culture & Heritage
Academic Year 2023-2024 / Culture & Heritage / International Culture & Heritage / Semester 01
Academic Year 2023-2024 / Culture & Heritage / International Culture & Heritage / Semester 02
Academic Year 2023-2024 / Culture & Heritage / Tour Guiding
Academic Year 2023-2024 / Culture & Heritage / Tour Guiding / Semester 01
Academic Year 2023-2024 / Culture & Heritage / Tour Guiding / Semester 02
Academic Year 2023-2024 / Culture & Heritage / MA Heritage Interpretation
Academic Year 2023-2024 / Culture & Heritage / MA Heritage Interpretation / Semester 01
Academic Year 2023-2024 / Culture & Heritage / MA Heritage Interpretation / Semester 02
Academic Year 2023-2024 / Digital Society & Economy
Academic Year 2023-2024 / Digital Society & Economy / Semester 01
Academic Year 2023-2024 / Digital Society & Economy / Semester 02
Academic Year 2023-2024 / Languages
Academic Year 2023-2024 / Languages / French
Academic Year 2023-2024 / Languages / French / Semester 01
Academic Year 2023-2024 / Languages / French / Semester 02
Academic Year 2023-2024 / Languages / Italian
Academic Year 2023-2024 / Languages / Italian / Semester 01
Academic Year 2023-2024 / Languages / Italian / Semester 02
Academic Year 2023-2024 / Languages / Italian / Sem 1 & Sem 2
Academic Year 2023-2024 / Languages / English
Academic Year 2023-2024 / Languages / English / Semester 01
Academic Year 2023-2024 / Languages / English / Semester 02
Academic Year 2023-2024 / Languages / Maltese
Academic Year 2023-2024 / Languages / Maltese / Sem 1 & Sem 2
Academic Year 2023-2024 / Languages / Maltese / Semester 01
Academic Year 2023-2024 / Languages / Maltese / Semester 02
Academic Year 2023-2024 / Languages / German
Academic Year 2023-2024 / Languages / German / Semester 01
Academic Year 2023-2024 / Languages / German / Semester 02
Academic Year 2023-2024 / Languages / SPANISH
Academic Year 2023-2024 / Languages / SPANISH / Semester 01
Academic Year 2023-2024 / Languages / SPANISH / Semester 02
Academic Year 2023-2024 / Tourism Management
Academic Year 2023-2024 / Tourism Management / Semester 01
Academic Year 2023-2024 / Tourism Management / Semester 02
Academic Year 2023-2024 / Tourism Management / Sem 1 & Sem 2
Academic Year 2023-2024 / Research & Innovation
Academic Year 2023-2024 / Research & Innovation / Semester 01
Academic Year 2023-2024 / Research & Innovation / Semester 02
Academic Year 2023-2024 / Masters
Academic Year 2023-2024 / Masters / Semester 01
Academic Year 2023-2024 / Masters / Semester 02
Academic Year 2023-2024 / Climate Friendly Travel
Academic Year 2023-2024 / Climate Friendly Travel / Semester 01
Academic Year 2023-2024 / Climate Friendly Travel / Semester 02
Academic Year 2023-2024 / Diving Safety Management
Academic Year 2023-2024 / Diving Safety Management / Semester 01
Academic Year 2023-2024 / Diving Safety Management / Semester 02
Academic Year 2023-2024 / Examination & Testing
Academic Year 2023-2024 / Academia & Others
Academic Year 2023-2024 / WSET
Academic Year 2023-2024 / WSET / Semester 01
Academic Year 2023-2024 / WSET / Semester 02
Academic Year 2023-2024 / Miscellaneous
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CER3040 (E. Briffa) - 2021/22 - Basic Theory of Food Preparation (CER)
See more
CER3040 (B. Micallef) - 2021/22 - Basic Theory of Food Preparation, Semester 1 & 2 (CER)
DIP4031 (D. Demicoli) - 2021/22 - Beverage Practical
CER3055 () - 2021\22 - Butchery (CER)
CER3055 (A. Vella) - 2021/22 - Butchery Theory and Practical
CER3055 (B. Micallef) - 2021/22 - Butchery Theory and Practical (CER)
HND5238 (H. Micallef) - 2021/22 - Conference and Banqueting management (HND)
DIP4034 (H. Micallef) - 2021/22 - Conference and Banqueting Operations (DIP)
UG6016 (A. Vella)-2021/22 Cuisine & Culture - Asian
HND5216 (A.Vella)-2021/22 - Cuisine and Culture - Mediterranean
HND5239 (J. Magri)-2021/22 - Culinary Nutrition
See more
UGPB605 (M. Camilleri) - 2021/22 - Culinary Trends/Food Design
UG6036 (A. Vella) - 2021/22 - Culture & Cuisine – Americas
UG6026 (J. Cassar) - 2021/22 Dairy Processing and Products
HND5232 (H. Micallef) - 2021/22 - Event Organisation (HND)
UG6028 (C. Geronimi) - 2021/22 - Events Management
UG6028 (D. Demicoli) - 2021/22 - Events Management
DIP4076 (H. Micallef) - 2021/22 - Events-based Project (DIP)
CER3049 (J. Mizzi) - 2021/22 - F&B Service Practical
UG6027 (D. Demicoli) - 2021/22 - Festivals and Special Events Planning
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